SEABOURN · THE ART OF A LONGER JOURNEY

Dining on Seabourn

Food is part of the pleasure of a long voyage. The preserved dining and menu information below offers a reference for planning meals at sea. Menus, venues, dress guidance and dietary arrangements can vary by ship and sailing; tell Deluxe Cruises about your preferences so the relevant details can be checked before you book.

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Preserved ship information is provided as a planning reference. Confirm current facilities, suite categories and guidance for your chosen sailing.

Seabourn Cruise Ship Personal cruise planning Request our best available offer. Ask about current offers - LUXURY CRUISES, Confirm any offer benefits before booking. Call for Best Pricing Call US or EMAIL E-Mail us - FAST ANSWER: Seabourn World Cruises
	Dining On Seabourn Extensive New Menus	Elegance
	Dinner on a Formal Night Dinner on a Casual Night
	Dinner on a Formal Night Dinner on a Casual Night
Sample New Menu Items By Master Chef Charlie Palmer Hot Appetizers Butter Braised Lobster and Sweet Pea Leaf Ravioli with Carrot-Ginger Emulsion Sautéed Escalopes of Foie Gras with Savory Corn Cakes Herb Grilled Quail and French Green Lentils Cold Appetizers Pepper-Seared Salmon and New Potato Terrine with Spring Leeks and Horseradish Cream Slow Roasted Beet and Goat Cheese Gateau with Toasted Walnut Vinaigrette Soups Roasted Vidalia Onion Consommé with Sherry Braised Oxtail and Bone Marrow Olive Oil Poached Rock Shrimp Gazpacho with Lime, Avocado and Cumin Sweet Corn, Chanterelle and Bay Scallop Chowder Entrees Sautéed Pheasant with Crisp Spring Rolls and Red Onion Marmalade Rabbit Saddle with Truffle Sauce, Snap Peas and Pea Shoots Grilled Venison Chops with 50 Year Old Balsamic Vinegar and Foie Gras Sauce Grilled Lamb Loin with Roasted Morels, Parmesan Flan and Sweet Peas Pan Roasted Halibut with Spring Asparagus Risotto. Lobster, Lobster, Lobster and Lobster Sauce. Vegetarian Entrees Slow Braised Root Vegetables and Black Truffles En Croute Soy Glazed Shittakes and Gingered Greens, Crunchy Vidalia Onions and Onion Soubise Savoy Cabbage Stuffed with Cepes & Caramelized Onions, Rosemary Polenta and Roasted Mushroom Jus Simplicity Selections Crab Lasagna with Tomato Basil Coulis Aromatic Braised Seabass with Fennel and Tomato Bouillon Seared Chicken Breast, Four Grain Vegetable Risotto and Red Onion Vinaigrette. Desserts Crème Brulee En Parade (Classic Vanilla, Jasmine and Cappuccino) Caramelized Pear and Almond Tart with Sour Cream Ice Cream Molten Chocolate Cinnamon Cake with Double Cappuccino Ice Cream and Crisp Tuiles
Seabourn	Contact our Experts for best available pricing - EMAIL: Seabourn World Cruises Request a personal cruise offer. Compare current options with Deluxe Cruises. Email Deluxe Cruises for personal advice.	E-Mail us - FAST ANSWER: Seabourn World Cruises

Plan your journey with confidence

Match details to your ship

Use these descriptions and photographs to prepare questions. Confirm that the suite category, deck plan, dining arrangements or attire guidance applies to your selected ship.

Share your preferences

Tell us which features matter most, including suite location, dietary needs and shore plans. Early discussion makes it easier to identify details that need checking.

Review the complete offer

Before booking, request current prices, applicable terms and a clear explanation of inclusions. Check travel arrangements and any additional costs alongside the cruise fare.

Questions before you book

Does this information apply to every Seabourn ship?

Ship layouts, suite categories and guidance can differ. Share your selected ship and sailing with Deluxe Cruises so the details that matter to you can be checked.

How do I request current cruise prices?

Email Deluxe Cruises for a fast response, current prices and personal advice. Include your preferred ship, dates, guest count and cabin or suite preference.

Can I plan a longer cruise or world cruise segment?

Tell Deluxe Cruises how long you would like to travel and the destinations you want to visit. Ask about suitable current voyages, connections and the terms of each offer.